March 2, 2011

Waffles or Pankcakes?

I've come to the conclusion that there are two types of people in this world. There are the pancake people and waffle people. I am a waffle person.

 In my opinion waffles are far superior to pancakes. Waffles have little pockets were the butter and syrup pool and yet they keep their crispiness. If you have a really yummy waffle it doesn't even need syrup. Pancakes do not hold the syrup. They just get soggy.

That being said here is my super yummy waffle reciepe to share with you!

Belgian Waffles

2 cups cake flour (I use all-purpose flour instead)

1 tablespoon baking powder

1/4 teaspoon baking soda

1/4 teaspoon salt

1/4 cup sugar

1/2 cup buttermilk

1 cup milk

2 eggs

1/4 cup melted unsalted butter

1 teaspoon vanilla

In a large bowl, stir together the dry ingredients. Make a well in the center and add the buttermilk, milk, vanilla, eggs, and melted butter. Mix together just until combined (DON'T OVERMIX THE BATTER!). The batter should look slightly lumpy. Makes 4-5 waffles.

The vanilla makes it!!

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